Thursday, April 9, 2026

Breakfast



 

When you see an example of the American breakfast from 1776 to 2026, you aren’t just looking at food—you’re looking at the history. We’ve gone from "survival porridge" to "Instagram-ready protein bowls.”

 

Classic bacon and eggs

This wasn’t actually a thing until the 1920s. A man named Edward Bernays was hired by a bacon company to boost sales, so he got doctors to go on the record saying a "heavy breakfast" was healthier than a light one. Suddenly, bacon and eggs became the national gold standard. And of course, the bacon was fried first and then the eggs went into the grease left behind.

 

Patriotism and coffee

Look at the shift from Tea (1776) to Coffee (1795). After the Boston Tea Party, drinking tea was seen as "unpatriotic." Out with the kettle. In with the coffee pot. And we haven't looked back since. By 1995, we didn't even have time to sit down—the "To-Go" cup became our most important accessory.

 

Cold cereal

In 1905, boxed cereal was marketed as a "health food" for sanatoriums. By 1965, it was a sugar-fueled morning ritual for almost every kid and quite a few adults. Fast forward to 2026, and we’ve come full circle: we’re back to bowls, but now they’re packed with quinoa, chia seeds, and enough protein to power a small village.

 

1935’s Grapefruit Craze: During the Depression and into the mid-century, the "Grapefruit Diet" was the original viral wellness trend.

 

The 1975 Toaster Revolution: Pop-Tarts and Toaster Strudels. I never cared for Pop-Tarts. LOVED Toaster Strudels. Especially chocolate ones. Which they discontinued. But that’s OK, because toast with Nutella on it is just as good.

 

The 2015 Avocado High Point: Avocado toast actually has roots in Australian cafe culture, but it became the ultimate American symbol for the millennial generation. I do NOT like avocado and would never desecrate my toast with it.

 

Growing up, my brother and I would almost always have oatmeal or other cooked cereal, like Cream-O-Wheat or Malto Meal. Grandma would make it and then wake us up. Now my usual breakfast is Slimfast coffee. 1 cup milk, 1 scoop Slimfast, 1 heaping tablespoon of instant flavored coffee that had loads of sugar in it. Heat it up in the microwave and enjoy.

 

What’s YOUR breakfast like?

 


 

Thursday, April 2, 2026